I think Smudgies are the reason I've never left an overripe banana rot for the past 4 years. They're just so incredibly simple and easy to make, check out my Youtube video for a quick How-to demonstration!
makes about a dozen smudgies
2 tbsp. peanut butter
12 graham crackers
Smush bananas on a cutting board with a fork. Transfer it into a bowl then mix in the peanut butter. Lay aluminum foil on a flat surface (I used a baking sheet) and dollap the peanut-banana mixture onto halved graham crackers. Sandwich the mixture with another graham cracker on top, stick it in the freezer for at least 3 hours (till overnight, days, however long) and enjoy! Your healthy & delicious new snack is now ready.